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    • For chewy Japanese noodles, borrow an Italian technique - WDIO.com – With you for life

      by admin on 2022-10-08 11:10:30

      Japanese udon noodles are all about the chew, but it’s hard to replicate the texture with what’s available in American markets.

      Fresh udon is hard to come by. So for this recipe from our book “Milk Street Tuesday Nights,” which limits recipes to 45 minutes or less, we needed a so

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    • We make meat-stuffed matsutake mushrooms and learn something important about luxury food | SoraNews24 -Japan News-

      by admin on 2022-10-08 11:10:16

      Bringing you yesterday's news from Japan and Asia, today.

      A bargain deal on expensive ingredients makes our reporter think twice about her ideas of cooking. 

      When you think of fall food in Japan, a lot of different flavors come to mind: chestnuts, sweet potatoes, persimmons…

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    • Holders House and Smitten close in Oakland

      by admin on 2022-10-08 11:09:49

      Oakland news, written by Oaklanders, delivered straight to your inbox every weekday or once a week. It’s up to you. 

      Something went wrong. Please try again later.

      The Oaklandside. Journalism for Oakland.

      November election coverage | COVID-19 resources

      Sign

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    • 10 fantastic food trucks worth tracking down in Vancouver | Dished

      by admin on 2022-10-08 11:03:49

      This article was written for Daily Hive by Max James Hill

      If you’re not familiar with the world of food trucks in Vancouver, you’re in for a treat.

      These mobile hotspots provide some of the best eats in the city and with a little research, it’s easy to find one in or around y

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    • DineLA And Chowderfest in Long Beach - Here’s What’s Popping Up - LA Weekly

      by admin on 2022-10-08 11:03:48

      DineLA kicks off on Friday, Oct. 14 for two weeks of hundreds of lunch and dinner dining deals across the southland. Some highlights include a $65 three-course dinner at Redbird with choices of chicken liver mousse tartine, kabocha pumpkin soup, California sea bass, pork tenderloin and more, p

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    • Oyster Farming Market 2022 | Global Industry Size, Share,

      by admin on 2022-10-08 11:03:14

      February 10, 2022 05:26 ET | Source: Market Reports World Market Reports World

      Pune, Feb. 10, 2022 (GLOBE NEWSWIRE) -- Oyster Farming Mar

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    • Look inside The Kings Arms as pub undergoes refurbishment | Bucks Free Press

      by admin on 2022-10-08 11:01:53

      A popular river-side pub will open next week with an “amazing new look” as the Bucks Free Press got a look inside before the big reveal.

      Centrally located in Thames-side village, The Kings Arms will open with a whole new look on Saturday, October 8.

      The outside of th

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    • How the fungi beneath our feet help decide the trees overhead | 90.5 WESA

      by admin on 2022-10-08 11:01:48

      Walking around the Wayne National Forest, you can see mushrooms growing on the sides of logs or from the ground. Molly Jo Stanley, southeast Ohio regional director for the Ohio Environmental Council, pointed to a patch of bright orange ones with large trumpet-like tops.

      Some are good to

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    • These are the finalists in Det Norske Måltid - Dagsavisen

      by admin on 2022-10-08 11:01:38

      14 out of 39 finalists are from Rogaland.250 products have taken part in Det Norske Måltid, now 39 finalists have been chosen, and 14 of these are from Rogaland.This is reported by Det Norske Måltid in a press release on Monday.The final of Det Norske Måltid will take place at Clarion Hotel Ai

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    • The new online art business that isn’t trying to sell you an NFT | The Spinoff

      by admin on 2022-10-08 11:01:21

      With record-breaking art sales over the weekend, new art business Artfull is here to reach wider audiences.

      This is an excerpt from our weekly business newsletter Stocktake.

      Stop, says Jessica Agoston Cleary. Pause for a moment. Does the image in front of you stir something? “Yo

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