Young Naga scientist shares expertise to turn the State into ‘the market’ for exotic mushrooms
As a young Naga scientist to first cultivate and produce exotic Shiitake in Nagaland in October 2019, Dr Sosang Longkumer h
The fall season is here, and so are family reunions as the Chuseok holiday approaches .
Women of the house traditionally prepared food for the ancestral rites and later, the extended family sat down to a table overflowing with special dishes prepared for Chuseok, a time of thanksgiving.<
So, you're trying to eat plant-based? That's exciting! Cutting down or eliminating animal products from your diet can be good for the environment, animals, and agricultural workers — plus, it's probably not going to be a bad thing for your health, either. Yet it can be a difficult transition
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Since 1854 — News from Montcalm County and Ionia County, Michigan
By Steve Merren | on September 02, 2022
The days of summer are nearing an end.
As the heat begins to slowly dissipate and nights begin to cool, there
RUTH CLARK Staff file photo by Ben Conant
Yup, summer is still here, which means cold and flu season is months away. But right now is the time to be thinking about improving your immunity for the winter. It takes time for your immune system to heal and function optimally.
He
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This deliciously savory vegetable-forward dinner from the Death for Dinner Cookbook makes for a simple, but elegant meal for those nights when you want to wine and dine.
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Jerome Segura converted a portion of the basement of his Stevens Point home into an area suitable to growing mushrooms.
Jerome Segura's Segura & Sons Mushroom Farm products are available at his the downtown Stevens Point makers' market, Agora, owned by his wife, Cara Adams.
Seg